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Rachel began selling travel while working as a publicity assistant and talent agent assistant in the music industry, arranging schedules, flights and hotels for top-level executives and celebrities.
It was then that she began discovering the best of the best in the world of hospitality and also the art of perfectly matching accommodations with client preferences.
From there, she went on to work as a personal concierge specializing in global destination event planning, both high-end corporate and leisure. She continued to create fully customized itineraries, while focusing on white-glove client experience.
With a diverse client group, Rachel spends her days researching new property openings and planning memories for travelers headed to every corner of the world. She is currently working on itineraries for Reykjavik, Machu Picchu, New York City, Lake Como, Puglia, Sonoma, and Tokyo.
And this will change by next week.
Eat where the locals eat! And not necessarily where the Hotel Concierge says to eat ;)