Authentic cuisine rooted in tradition and inspired by the seasons.
The resort's restaurants and bars offer authentic cuisine, rooted in traditional international dishes and seasonal ingredients. Nestled in the resort’s leafy botanical park, L˜ARIA offers a contemporary take on gastronomy, allowing for a relaxed and convivial restaurant experience. Chef Massimiliano Blasone takes a fresh approach to gastronomy, proposing Italian dishes with strong Oriental influences. Floor-to-ceiling windows offer panoramic lake vistas and views of the surrounding landscape.
Enriching the pool experience, the informal dining venue NAMI Cafe offers healthy and comforting food inspired by Asian cuisine with an international twist. Poolside al fresco lunches, delightful daytime snacks, refreshing aperitivo, freshly prepared sushi, and home-made pastries are served from morning until sunset under the shade of Villa Roccabruna.
CO.MO Bar & Bistrot, set within Villa Roccabruna, is a relaxed, all-day dining destination with a spacious terrace overlooking Lake Como. It’s the perfect spot for a casual lunch, traditional Italian aperitivo, or after-dinner drinks crafted by expert mixologists. The menu features a mix of classic Italian dishes and international favorites, all prepared with seasonal ingredients that highlight fresh, regional flavors. Original architectural details—including a historic fireplace, coffered ceilings, and parquet floors—are complemented by a contemporary marble bar, creating a warm and inviting atmosphere. For a more casual experience, guests can enjoy pizzas from the “Ape Pizza” truck, where dough is fermented for forty-eight hours and topped with premium ingredients sourced across Italy. Private pizza-making experiences are also available for those looking to dive deeper into Italian culinary traditions.