From Spanish and Greek to authentic Peruvian cuisine.
Porto Sani's dining program knocks it out of the park for a family resort. El Puerto is the standout, where Michelin-starred chef David Ibarboure and his team bring the authentic flavors of Spain and the Mediterranean to an elegant dinner-only setting. Artemis handles breakfast and dinner in a refined buffet format, with dedicated children's food stations featuring recipes from world-leading food expert Annabel Karmel – a thoughtful touch for younger guests. Elia offers al fresco dining with a modern take on traditional Greek cuisine, Lima serves authentic Peruvian dishes on a spacious veranda, and the Sea Breeze Bar keeps things light throughout the day with specialty coffees, fresh juices, smoothies, and snacks.
There are three bars to choose from for kicking back with a drink in hand: El Puerto, Sea Breeze, and Lima. Wherever you choose, all the bars enjoy an extensive cocktail menu, fine wines, and spirits to choose from.