An authentic expression of the region's rich food and wine culture.
Botanica is the kind of restaurant that earns a trip in its own right, with dishes that are considered, generous, and playful in equal measure. The menu is built around Australian-grown ingredients handled with classic and modern French technique. Locally sourced sourdough, fresh market crudités, the best cuts of beef, fresh seafood, and a thoughtful celebration of vegetables sit alongside decadent desserts and carefully crafted vegan and vegetarian dishes. The Hunter Valley's best drops and a vibrant cocktail list round out an experience best shared with good company.