Four distinct dining venues.
Aman Rosa Alpina offers four distinct dining venues, each curated by Executive Chef Gianluca Salvato and offering a delectable array of cuisines—from traditional Alpine indulgences to simple Italian specialties—and an extensive wine selection. The Grill is an atmospheric restaurant offering a refreshing take on local dishes presented family-style. Heritage Room is an inviting breakfast room offering a refined international breakfast, including freshly baked bread, pastries, made-to-order eggs, and an array of organic and gluten-free dishes. Enju is an elegant setting in which to enjoy authentic Japanese Shabu Shabu dining.
Il Salotto combines Aman's peaceful spirit with local alpine charm, creating a lounge space that shifts effortlessly from day to night. Mornings bring calm moments complemented by coffee, tea, or herbal infusions while evenings come to life, accompanied by expertly mixed cocktails. Thoughtfully crafted small plates accompany the mood throughout the day, allowing guests to rest, refuel, and savor the pace of mountain living.