Katzir showcases seasonal Mediterranean cuisine in a beachfront setting overlooking the sea. Mornings begin with a generous kosher dairy breakfast featuring freshly baked pastries, fresh fish, seasonal specialties, vegan options, and premium touches like caviar. In the evening, the restaurant transitions to a seasonal menu highlighting locally sourced ingredients, Mediterranean seafood, and carefully selected meats, with both indoor and terrace seating available. Cloud Rooftop Bar pairs panoramic views of the Mediterranean with signature cocktails, Asian-inspired small plates, and nightly DJ sets that carry the energy from sunset into the evening, while Fridays offer a more relaxed daytime experience overlooking the city. The Pool Bar serves refreshing cocktails, casual bites, and light fare in a laid-back setting beside the infinity pool, and Cohiba Atmosphere provides an intimate lounge dedicated to premium Habanos cigars for those looking to enjoy a slower pace and a carefully curated selection.