Great food and good times.
At Dossier, Chef Vitaly Paley, the James Beard Award-winning chef of Paley’s Place, Imperial and Headwaters, and his partner and wife Kimberly Paley have created Portland’s most inviting new destination for great food and good times: Rosa Rosa. And don’t miss the Back Room.
Open for all day, Rosa Rosa was named after the chef’s Ukrainian grandmother. Here, you’ll find the flavors of cuisine born in the lands of the Ottoman and Roman Empires reinterpreted in a uniquely Portland way. Dip into the Back Room for dinner where executive chef, Kenny Giambalvo, a native New Yorker, taps into the city’s unique take on Italian dining.