With a love for perfecting all the details and a passion for creating plans with the right mix of action and leisure, Laura strives to execute seamless and exceptional trips for her clients.

After dedicating her college years to exploring and living in various destinations, from Europe to Hawai’i, and other places in between, it comes as no surprise that Laura eventually found a career in travel.

Laura’s approach to her travel business is refreshingly straightforward: quality over quantity. She derives immense satisfaction from nurturing long-term relationships with her clients and their families. Her philosophy centers around identifying what truly matters to each client and meticulously crafting trips that align with their unique preferences and expectations. She firmly believes that by deeply understanding her clients, she can profoundly impact their lives through travel and contribute to something meaningful.

Laura’s clientele has grown through referrals, thanks to her ability to seamlessly plan exceptional travel experiences, which include yacht and plane charters, villas, luxury hotels, commercial air travel, dining, and exclusive experiences. Her predominant focus is working with her core group of clients who are retainer-based, while still offering a number of single trip planning options.

What does your perfect vacation day look like?

Starting with a good night’s sleep and a leisurely morning is always a win. To get moving, I’ll take my coffee and explore the new destination that I’m visiting. I also always enjoy having a long lunch, which feels like such a luxury, since that is not a part of my daily routine and it’s always a meal of local fare. In the afternoon, I plan for a fun activity like a boat ride, massage, or even a dip in the ocean. I’ll finish the day with dinner somewhere buzzy and fabulous…and do it again the next day.

Which destinations and hotels do you go back to again and again? Why?

My travels are driven mainly by beauty and food, so I constantly find myself wanting to go somewhere in Italy, and other parts of Europe where food is central to the conversation. And then Asia captivates me on a whole different level. I love the bustling cities as much as I love the far corners, the quiet cobblestone streets, and the empty beaches. And part of me always wants to be in Paris; that will never change.