Nurturing minds, bodies and communities.
The hotel's signature restaurant is a place that feels like home, where you can connect, eat, and be well. The menu is led by nature, serving fresh, local, and sustainably sourced farm-to-fork cuisine. Amazing quality produce is the star, with the chef creating direct relationships with local, sustainable, wellness-oriented purveyors from the land and sea. The commitment to preserving the beauty and bounty of nature generates zero waste by composting all organics and recycling or up-cycling everything the culinary team touches.
A warm, inviting space at the heart of 1 Hotel Tokyo, the lounge and bar offer a relaxed yet refined atmosphere for any time of day. Enjoy artisanal cocktails, seasonal afternoon tea, and light fare, all crafted with natural ingredients and local inspiration.