Vietnamese flavors anchor dining from breakfast through dinner by the sea.
Dining at Anantara Mui Ne Resort brings together Vietnamese dishes, local ingredients, and international favorites across all-day and beachfront settings. Guests can move from leisurely breakfasts to Vietnamese specialties and dinners by the sea, while Spice Spoons offers a hands-on way to explore the country’s cooking traditions. The resort bar serves classic cocktails, tropical drinks, wine, and spirits in a casual coastal setting. For something tied to the destination, try the Phan Thiet Drop, a signature cocktail inspired by the flavors and character of the surrounding region.