Local flavors inspired by the desert.
At Explora Atacama, your journey through this remarkable desert includes a thoughtful culinary experience. The menu blends tradition with innovation, showcasing local flavors and ingredients throughout. Meals are complemented by a selection of Chilean wines served in both the dining room and bar. Sample wines that reflect Chile's renowned viticulture, including Merlot, Cabernet Sauvignon, and Carmenère. Enjoy tastings paired with thoughtfully prepared meals in the dining room or at the bar beside the fire, surrounded by views of the landscapes that inspired them.