Patagonian flavors and gaucho traditions.
At Explora, dining offers an opportunity to discover the region through its ingredients, flavors, and culinary traditions. The culinary program emphasizes fresh local products and the gaucho legacy, with locally sourced meats and produce prepared over an open fire. Guests enjoy buffet lunches and daily specials during the day, while evenings feature menus centered around grilled meats and seasonal vegetables. A children's menu is also available.
Located at the heart of the lodge, the bar is a convivial space where guests can connect with fellow travelers and Explora guides while reflecting on the day's adventures.