The bounty of Hawaii's land and sea.
Halekulani’s dining collection celebrates the rich bounty of Hawaii's land and sea, brought to life by award-winning chefs across a variety of distinctive venues. From casual al fresco dining at House Without A Key with nightly Hawaiian music and hula, refined oceanfront elegance at Orchids, and global seafood at UMI by Vikram Garg, each restaurant offers a unique culinary experience. For the ultimate in fine dining, La Mer—Hawaii's longest-running AAA Five Diamond and Forbes Five Star restaurant—presents exquisite French cuisine in an unforgettable setting. Sip craft cocktails at L’Aperitif, listen to live jazz at Lewers Lounge, and savor fresh “grab-and-go” delights from Halekulani Bakery.
Halekulani’s bars offer a rich blend of history, artistry, and ambiance, each with its own distinctive charm. L’Aperitif, nestled within La Mer, is an intimate cocktail retreat inspired by nineteenth-century Parisian elegance, featuring rare Belle Époque décor and aperitifs crafted in collaboration with the Ritz Paris. Earl’s, located poolside at House Without A Key, pays tribute to novelist Earl Derr Biggers and evokes the golden age of Hawaiian travel with oceanfront cocktails and sweeping views of Diamond Head. Lewers Lounge, Honolulu’s premier jazz venue, pairs world-class live performances with expertly crafted cocktails and gourmet bites in a sophisticated, timeless setting.