Gastronomy that is both elegant and inventive.
On the terrace overlooking the sea, or in the dining room, Chef Simon Pinault offers Mediterranean cuisine based on local vegetables, fresh fish du jour, and market produce. In the evening, the restaurant highlights its distinguished charm with cotton tablecloths and subdued lighting.
The mythical bar Saint-Germain-des-Prés-la Ponche is a guest favorite. After your first morning dip, the bar is open with a menu full of creations: Romy Schneider's grand Piscine, Brigitte Bardot's Love Me or Love Me Not, or Boris Vian's Froth on the Daydream. The soothing and friendly atmosphere invites you to settle down in the deep sofas or to continue a conversation at the bar long after the sun goes down. It is a beloved spot where many artists and talents have let their aperitifs linger until the wee hours of the morning.