Enjoy authentic Swahili feasts and picnics on a nearby sandbank.
Indulge in exquisite seafood—from sashimi to prawn curries and lobster—alongside tropical fruits, authentic East African flavors, and gourmet service. Expert chefs offer a personalized dining experience with menus tailored to guests’ tastes and dietary preferences. Fresh, high-quality ingredients are sourced locally, including seasonal vegetables, coconut milk, home-made ice cream and muesli. Guests can even enjoy pizza making with the finest Italian ingredients. Meals can be enjoyed at the Villa, under the stars, or on the beach, with options like authentic Swahili feasts and picnics on a nearby sandbank.