A purely Parisian atmosphere.
The best way to start the day at Le Meurice is to enjoy your delicious breakfast, served in a purely Parisian atmosphere—in the breakfast room as if you were in Versailles, or from the comfort of your room. A selection of fresh and artisanal viennoiseries will be offered with an amazing selection of coffees, juices, eggs, pastries and seasonal fruit. After a visit to the most beautiful monuments of Paris, just a few steps away from the hotel, enjoy lunch at Le Dalí, a contemporary setting with its unique décor inspired by Salvador Dalí. Following his “from the farm to your plate” philosophy, chef Amaury Bouhours has rethought his cooking, now focusing on the produce and relatable dishes with vibrant flavors, all executed to perfection.
To complete this incredible gastronomic experience in style, the main dining area transforms into a starred cuisine paradise. Discover the culinary genius of internationally renowned chef, Alain Ducasse, under the mastery of executive chef Amaury Bouhours. In a reinterpretation of classic haute cuisine, dedicated to great subtlety and technical skill, exceptional ingredients remain true to their authentic flavors and are always clear-cut and memorable. Tea time at Le Meurice is also a must; Cédric Grolet, the property's celebrated pastry chef, is the undisputed master of his art. Afternoon tea is reinterpreted with his dazzling passion, becoming deliciously unforgettable. If you would like to try Cédric’s pastries, you can also enjoy them at La Pâtisserie du Meurice par Cédric Grolet, a grab-and-go store in Le Meurice.