A grand tour of Italy.
Housed within the palazzo's historic walls, Tramae takes its cues from the timeless elegance of the French bistro while inviting you on a grand tasting tour through the flavors of Italy. Executive Chef Marco Coppola and his team draw on seasonal ingredients to craft dishes inspired by Rome, Venice, and Sorrento, available through a concise lunch menu or a more elaborate dinner selection. A charming courtyard extends the dining experience outdoors, making it a particularly lovely setting for a long lunch or an evening with friends.
Tucked away within the hotel, Bar della Musa is an intimate gathering spot with a serene atmosphere and exceptional drinks. Reminiscent of a small, elegant treasure chest, it's well-suited to both quiet discussions and lively gatherings. Step inside and admire the stunning grotesques on the ceiling, nods to a bygone era, and adding a touch of historical elegance. The menu spans a carefully curated wine list, top-shelf spirits, and cocktails.