Zou Zou’s
The Pendry Manhattan West is home to Zou Zou’s, an Eastern Mediterranean restaurant created by Chef Madeline Sperling and Juliana Latif. Together, they offer a menu inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, influenced by Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. The Chez Zou cocktail lounge complements this restaurant with its colorful 1960's/1970's-inspired interiors; dine on small bites and cocktails while channeling mid-century Beirut. For an iconic skyline experience, Pendry Manhattan West also features a rooftop terrace on its 23rd floor with revolving activations and pop-ups.