Unequivocally colonial in style
The resort features a variety of culinary venues, offering a range of distinctive dishes to suit the most discerning palates. In 1826, the town adopted the name “San Miguel de Allende” in honor of Mexican Independence hero “Ignacio de Allende.” So, at the resort's signature restaurant, 1826, the country's heritage is continually celebrated with traditional and innovative Mexican culinary expressions. Guests can enjoy a choice of dining al fresco on the patio amid the vibrant gardens surrounding “La Casona” or indoors in proximity to the restaurant's bustling open artisan kitchen.
Located across from 1826, The Bar is . Dark woods and a stone fireplace provide a warm interior ambience. On the exterior terrace, guests can relax with a premium tequila or mezcal, a classic malt or signature cocktail with the glow from the natural fire casting warm shadows on the citrus trees as they gently sway in the cool evening breeze. Every Friday and Saturday Tequila Bar offers a new sensation on San Miguel: Sushi nights!
Under clear, star-studded skies, the Luna Rooftop Tapas Bar serves up savory authentic Mexican and Spanish tapas that can be enjoyed individually or family style. A tempting, casual place to linger after the day’s pursuits, this al fresco setting presents breathtaking views of La Parroquia, the city and magnificent sunsets. For more casual culinary experiences taking full advantage of San Miguel’s warm sun, AGUA, the poolside restaurant and bar, offers refreshing beverages, specialty cocktails, Mexican snacks and light fare.
