Global flavors with a Miami point of view.
The Miami Beach EDITION brings together a collection of restaurants, terraces, and bars led by Michelin-starred chef Jean-Georges Vongerichten. At Matador Room, Caribbean, Spanish, Latin American, and South American influences come together in bold, contemporary dishes. Nearby, Market at EDITION draws inspiration from Spain's bustling food markets, pairing seasonal Florida ingredients with globally inspired flavors in a relaxed, café-style setting.
Matador Bar serves inventive cocktails and elevated small plates in a warm, wood-paneled setting inspired by classic cocktail lounges. American black walnut floors, a striking floating bar, and photographs from Lucien Clergue's celebrated Matador series create an intimate atmosphere. Beyond the bar, guests can continue the evening with a game at the intimate four-lane bowling alley or a spin around the vibrant indoor ice-skating rink.