From canal-side breakfast to evening aperitivo.
Dining unfolds across different moments of the day, from breakfast on the Grand Canal to all-day dining at Venice M’Art and aperitivo and dinner at Francy’s Restaurant. The cuisine draws from Venetian tradition and international influences, with a contemporary perspective and a strong connection to local ingredients. Guests can also reserve private aperitivo or dinner on the Altana rooftop terrace, one of the hotel’s most distinctive settings. The bar experience begins at Venice M’Art, where coffee, aperitivo, and cocktails are served between the historic sottoportego and the Grand Canal terrace. From morning through evening, the atmosphere shifts naturally, blending Venetian ritual with a modern sensibility. For more private occasions, The Venice Bitter Club on the first piano nobile hosts cultural events and gatherings in one of the hotel’s most distinctive spaces.