Seasonal and creatively-prepared dishes, from locally-sourced seafood to prime cuts.
The dining at this property is a delight. Troutbeck's restaurant, located in the Manor House, offers an upscale setting in a relaxing environment. The menu is farm-to-table, with locally sourced products in effort to support the community and give guests a true Hudson Valley experience. Perfect for both large groups and small parties, the menu features a wide range of seafood, fresh produce creatively prepared, and prime rib cooked to perfection. We particularly enjoyed their pork chops and roasted sweet potato.
Troutbeck's bar is full service and produces hyper-seasonal cocktails with top-shelf regional spirits, beer from the exceptional brewers in the community, and a terroir-driven wine list with wines from near and far. The bar offers service throughout the living spaces, including the Sun Room with pool table, library, and living room. One of the signature drinks is the Troutbeck Old Fashioned, featuring bourbon, Pedro Ximenez, mole bitters, and orange peel. We loved sipping on one of these while enjoying a game of pool.