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Raised in the cultural melting pot that is Miami, FL, Daniela thrives in similar destinations with eclectic restaurant and hotel scenes.
She is always on the lookout for the most unique cultural experience and the next best restaurant whether it’s a hole in the wall or a swanky hotel spot.
Daniela studied Hospitality at Boston University. After working in hotels, restaurants and event planning companies, she realized her passion lied elsewhere. While studying abroad in Paris, she had a successful internship in travel planning and decided to pursue that career upon graduation. She has been living in NYC for the past two years. Since moving here she has travelled to Rome, Capri, Mykonos and Bogota. She also frequents Cartagena, Colombia as it is one of her favorite destinations. When she is not travelling, she loves exploring the boutique fitness scene in Manhattan or going to concerts.
Morning jogs along the False Bay in Cape Town, South Africa.
Anything that revolves around food! Whether it is eating my way around a city or taking an authentic cooking class with a local family. Food is one of the main reasons I travel.
I personally like to bring sheet masks and hydration masks for long-haul flights. Your skin gets very dehydrated on planes. This helps your skin look fresh and glowing for when you land, and you can be fabulous on your trip!